10 years eatmosphere

Our 10-year Eatmosphere celebration was a beautiful moment shared with the partners who have shaped our journey and success over the past decade.

During the evening, we did not talk about terroir, plant-based, circularity, fair trade, or organic. Instead, we looked 10 years back together and felt proud of everything we’ve created by simply following our intuition and our values. We took a moment to connect our brains with our second brains, our gut.

We acknowledged that all of us have gone through challenging moments in life — and that food has been a way of transforming ourselves. It became our language: a way of communicating, of expressing love to ourselves first, and to others by showing up and shining in what we do.

We even had a conversation with our “future us,” 10 years from now. And the message was simple: love yourself, and love the ones close to you.

Thank you for being with us, supporting us, and believing in this journey for the past ten years. Here’s to the next ten. ❤️🌱

Chefs: Gerum Dujardin & Niel De Weerdt

Location: Courjette